I am not fashion icon for sure, but I do feel quite kitchy in this felt J.Crew Hat. I got this hat on clearance last year and ended up paying like $2.00 for it. AND IT’S J.CREW! Anyway, a blog that just said, “overnight oats” didn’t seem too interesting to me, so I added some flair. It’s me. I’m the flair. And can i be honest a second? When I got up this morning, I totally did my make up big time – because I am unsure what is going on with my outfit. I have on a vest, a tshirt, a ball skirt, and flip flops.

Well, I’ve been super busy. Working full time, taking a full load of college classes, trying to have a personal life – so blogging hasn’t been at the top of my list. But making things as easy as possible and staying organized? That has definitely been at the top of my list. I am a crunchy, granola, type of chick, so I stumbled upon overnight oats in my pinterest search for a healthy and easy breakfast.


This. Is. Life.

This is the mother load. The best thing ever. The easiest thing ever. And all my people like it. I am going to give you the recipe, and you can send me all the undying love that you have to give, because it’s just that good. Remember, I am gluten and dairy free, so if you want the gluten and dairy knock yourself out.

  • 1 cup of Silk Almond Milk Original Unsweetened
  • 1/2 cup of Siggi’s plant based Greek Yogurt Plain
  • 1 cup of Bob’s Red Mill Gluten Free Oats
  • 1 tsp of Vanilla Extract
  • 1 tbsp of Honey
  • 1 tbsp of Chia Seeds

Dump in a mason jar, put the lid on it, and stick in the fridge overnight. Breakfast is ready in the morning when you are. Get your favorite toppings, put on top, and Viola! My faves are peanut butter and frozen blueberries, my guys favorite is peanut butter and fresh strawberries. You could do coconut, chocolate chips, trail mix, you name it.

Now, here another great idea with it. Put some local bee pollen in it. I tried to get my guy to drink bee pollen because he has wicked allergies and it helps, but he hated it. Put a tablespoon in there – and he can’t even taste it!

So, I hope you enjoy this as much as I do! If you have some favorite toppings, or a different way to make it, let me know. I am always up for fun recipes. And… stay tuned… I am going to have some fun DIY’s coming up, if I ever get a minute… LOL!

Love Fully. Live Fully. Shine On. And girl, be brazen.

A+ would stand for Açai Postive! I know that was corny… but if you look at the photo – I was stunned as to how much the smoothie, well – ended up looking like a prop off of True Blood. Well, as non-visually stimulated as it might have been – I am super pumped about my latest kitchen success, and wanted to share it with you!

You can’t tell me it doesn’t look like a blood bag…

So, I wrote a blog on how to make my smoothies. And let me tell you – I love me a smoothie! But, I had a drawback. I have a side by side refrigerator/freezer. And those mason jars took up a lot of room in my freezer. So, I began to think of an alternative solution. So I googled and I googled… And low and behold, I found Capri Sun Bags! Now, they aren’t actually Capri Suns, but that style of a bag. AND HOW PERFECT IS THAT! I was super pumped. I ordered them on Amazon Prime, and eagerly anticipated their arrival.

This is the bag! And yes! They come with straws, also!

But guess what happened, I got suckered into the “Customers who bought (insert product) frequently also buys (insert product).” So, I also purchased some popsicle bags. The popsicle bags are long and skinny Ziploc-style bags. Think of it – circa freezer pops when you were little where you had to use scissors to cut to top off of the bag. Now, I’m going to help you – so you don’t suffer the same way that I did. Make it thinner than you would a smoothie. I would say the consistency of a thin-side milkshake is perfect. And here is why. The bags come with this super cool funnel, but if you don’t make it thin enough – it becomes a large mooshy mess that won’t go through the funnel. And guess what it does instead? It splatters all over your kitchen and covers your hands in a deep red, freezing baby food – textured, mess. Yes, this happened. And if I haven’t share – anytime you are working with Açai or pitaya – clean it super fast if you spill. It does stain.

Now guys. The possibilities here are endless. Endless! You can do smoothies. Popsicles. Slushies. You name it. And here is what I love! YOU control the ingredients. Also, you can make a whole bunch at one time – and just freeze them. This is a two-person job though. Get a buddy. I actually had the help of my 16-year old and my 9-year old. Nine year old was opening the bags, I’d pour, and then 16-year old would grab it and seal them. Perfect little conveyor belt. Don’t let it discourage you if you don’t have anyone to help – it can be done with with one – just not as quick.

So guys, I hope you love this recipe as much as I do! Comment your recipe ideas below – I’m thinking the possibilities are endless!